Recipe development and photographs by
Akanksha Ghose ( https://www.instagram.com/akanksha09ghose_/ )
These puff pastry squares are perfectly shaped for this recipe. Extremely flaky and crispy once baked, these are an absolute delight. I highly highly recommend trying these out.
Ingredients-
1. Salami
2. Cheese
3. Egg
4. Unroll Puff sheets squares
Directions -
Thaw Unroll Puff sheet
Place the salami and cheese in the center of the sheet and fold it longitudinally.
Press the edged with a four and egg wash the top.
Put it in a preheated oven at 350F for about 20-25 mins or until you can see the beautiful golden color on the top of the puffs.