Recipe development and photographs by
Akanksha Ghose ( https://www.instagram.com/akanksha09ghose_/ )
These puff pastry squares are perfectly shaped for this recipe. Extremely flaky and crispy once baked, these are an absolute delight. I highly highly recommend trying these out.
4. Unroll Puff sheets squares
Thaw Unroll Puff sheet
Place the salami and cheese in the center of the sheet and fold it longitudinally.
Press the edged with a four and egg wash the top.
Put it in a preheated oven at 350F for about 20-25 mins or until you can see the beautiful golden color on the top of the puffs.